AN Anima Negra 2019 75cl
Jahrgang
2019
-11%
Inhalt
75 cl
Das kann ihr Wein...
das Auge
intensiv, klar
die Nase
fruchtig, sauber
Aromen
Cassis, Kirschsaft, rote Früchte, schwarze Beerenfrüchte
am Gaumen
charaktervoll, konzentriert
Passt prima zu...
Barbecue, einfache, mediterrane Küche, herbstliche Speisen, kühl serviert als Apéritif
Traubensorte(n)
Callet-Fougoneu, Manto Negro
Ausschanktemperatur
16-18° C
Lagerfähigkeit ab Jahrgang
5 - 10 Jahre
Allergene
enthält Sulfite
Wissenswertes...
Weinbeschreibung
95% Callet, 5% Manto Negro & Fogoneu. Das Flagschiff der Bodega Anima Negra.
Issue 242 End of April 2019, The Wine Advocate | 30th Apr 2019 | Luis Gutiérrez
The red 2016 AN, the house's flagship wine, is from a fresher and more elegant year and made within the style of aging in 100% new 225-liter French oak barrels, where it matured for 14 months and also underwent malolactic fermentation. The wine fermented destemmed in 4,000-liter oak vats with yeasts they have isolated from their own vineyards. All this gives the wine a commercial, creamy, luxurious profile that is generously oaked with plenty of dusty tannins and oak-related flavors. I find that the wine has a lot more that it expresses, as it's kind of trapped in a coat of new oak that doesn't let the variety express itself.
Issue 242 End of April 2019, The Wine Advocate | 30th Apr 2019 | Luis Gutiérrez
The red 2016 AN, the house's flagship wine, is from a fresher and more elegant year and made within the style of aging in 100% new 225-liter French oak barrels, where it matured for 14 months and also underwent malolactic fermentation. The wine fermented destemmed in 4,000-liter oak vats with yeasts they have isolated from their own vineyards. All this gives the wine a commercial, creamy, luxurious profile that is generously oaked with plenty of dusty tannins and oak-related flavors. I find that the wine has a lot more that it expresses, as it's kind of trapped in a coat of new oak that doesn't let the variety express itself.
Produzent
Weinregion
Bewertung
/5