Wine Advocate #211 | Feb 2014 | Luis Gutierrez
The 2001 1510 Botrytis is a sweet wine that celebrates the origins of this family winery, produced with botrytized Macabeo grapes from a vineyard planted in 1968, which aged in French oak barrels for six months. This sweet white wine has 13.6% alcohol and 108 grams of residual sugar. It has a golden amber color, with aromas of dried apricots, honey, subtle smoke and lanolin, with a dense, sweet palate which could do with a little more acidity, and a bittersweet finish.