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Castillo Ygay Gran Reserva Especial 2010 75cl

Weinhaus Marques de Murrieta, 26006 Logroño, Spanien
Weinregion Rioja DOCa
Jahrgang 2010
Traubensorte(n) Mazuelo, Tempranillo
Weinstil Rotwein; komplex, elegant, raffiniert und seidig
Alkoholgehalt 14.0%
Inhalt in l 0.75
Allergene enthält Sulfite
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CHF 189.00
(CHF 25.20/dl zzgl. Versandkosten)
Nicht auf Lager
eye

intensiv, klar, purpur

mouse

konzentriert, vollmundig, schönes Finale

drinking_temperature

16-18° C

nose

fruchtig, gereift, Holznote, sauber

aroma

Cassis, dunkelroter Fruchtsaft, Fassdauben, Schwarzkirsche

preservability

15 Jahre und mehr

food_pairing

Barbecue, Fleischgerichte mit Knoblauch gewürzt, herbstliche Speisen, Rindsfilet, Schmorgerichte mit Zwiebeln und Gemüse

93% Tempranillo, 7% Mazuelo.

Issue 243 End of June 2019, The Wine Advocate | 28th Jun 2019 | Luis Gutiérrez
I had very high expectations for the 2010 Castillo Ygay Gran Reserva Especial, and the wine delivered as expected. 2010 was one of the finest vintages in Rioja in recent years, and this blend of Tempranillo with 15% Mazuelo (Cariñena) has to be one of the finest modern day Castillo de Ygays. The grapes come from a plot planted in 1966 at 485 meters in altitude, the highest in the estate, and the vines yielded 3,500 kilos per hectare. The two varieties fermented separately in stainless steel for 11 days, and the wine spent 26 months in a mixture of American and French oak barrels. I tasted the 2009 next to this 2010, and I had also had a bottle two nights before. So, I was able to compare this with the 2009, which was a very different year, as 2010 was a cooler year and a priori a more adequate year for long-aging wines like this Gran Reserva. The difference was the vegetative cycle, as the vinification and élevage was the same. This is sleeker and sharper, less developed and livelier than the 2009, which already shows some signs of "old wine" with aromas that remind me of the old classical Rioja reds. It has greatness and finesse and is a very attractive wine with all the stuffing and balance that is needed for a long (and positive) aging in bottle. This is one of the finest modern day vintages of Castillo Ygay. This is going to develop in the direction of the classical bottlings from yesteryear.
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